Unkai Kuromaru

Unkai Kuromaru is a premium Japanese sweet potato shochu produced by Unkai, a distinguished distillery dedicated to traditional craftsmanship. Bottled at 25% ABV in a 700 ml format, this honkaku shochu is known for its rich, full-bodied flavor and deep aromatic profile. Made with carefully selected sweet potatoes and fermented using black kōji mold, it offers a smooth balance of earthy, smoky, and subtly sweet notes. Ideal for sipping neat, on the rocks, or diluted with warm water, Unkai Kuromaru pairs beautifully with grilled dishes, hearty stews, and classic Japanese cuisine. This shochu reflects Unkai’s commitment to quality and heritage in the world of imo shochu.